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Description

Providence Single Rum First Drops Nov.19 Brandy and Cognac slowly ripened agaves are cooked Bordeaux SM260 and yellow fruits slowly ripened agaves are cooked for two days in traditional stone ovens to concentrate flavor no color adjustment

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Providence Single Rum First Drops Nov.19 Brandy and Cognac slowly ripened agaves are cooked Bordeaux SM260 and yellow fruits

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