Gâteau BIO 350 g - boîtes Champignons frais Source of protein and fiber

Source of protein and fiber

MELALEUCA ALTERNIFOLIA ( TEA TREE) HUILE DE FEUILLES*

It has a positive effect on increasing concentration and can increase memory capacity

Fibres : 6 g

racine de valériane

Gâteau BIO 350 g - boîtes Champignons frais Source of protein and fiberINGREDIENTS eggs* , wheat flour type 500*, sunflower oil*, cane sugar*, raisins*, < strong>milk*, orange peel*, nuts* , raising agent: sodium bicarbonate (* certified organic ingredient) DESCRIPTION > Fruit cake is a perfect cake for the Christmas season. NUTRITIONAL VALUE PER 100 g Energy value: 1574 kJ 376 kcal Lipids: 18 g of which saturated fatty acids: 9. 0 g Carbohydrates: 46 g of which sugars: 20 g Protein: 7. 0 g Salt: 1. 0 g ALLERGEN