Moule Trompe l'oeil Noisette 125ml - Nocciola 125 Exotique 20 cm Diameter Hemisphere Mold

20 cm Diameter Hemisphere Mold

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What is the difference between the two techniques

Moule Trompe l'oeil Noisette 125ml - Nocciola 125 Exotique 20 cm Diameter Hemisphere MoldSILIKOMART Hazelnut trompe l'oeil mold, Nocciola 125 125 ml cavity, round hazelnut shape The Nocciola 125 mold recreates the round shape of a hazelnut in a trompe l'oeil design, with a 125 ml capacity. It is made for praline and gianduja entremets, where the nut takes center stage in the recipe. 125 ml per cavity platinum silicone 60 +230 C temperature range Recommended uses Individual praline or gianduja entremets Gianduja mousse with hazelnut